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Have Your Cake And Eat It Too With These 3 Protein Cake Pop Recipes

It’s a universal truth that sweets in mini, bite-sized form are more fun. And that certainly includes cake.

Still, small as they may be, cake pops are still typically just itty-bitty carb bombs. That’s where protein comes to the rescue. Bake a fun-flavored protein into cake pops and you can whip up cute, more macro-friendly treats for the next time cravings strike.

Get your red velvet, chocolate peanut butter, or cookies and cream fix with these recipes from Andréa Marchese of Andréa’s Protein Cakery. You’ll never spend six bucks on a coffee shop pop again.

1. Cookies & Cream Protein Cake Pops

These sandwich cookie-inspired pops are made with BodyTech Whey Tech Pro 24 Cookies and Cream protein, unsweetened almond milk, almond flour, baking powder, stevia powder, and Newman-O sandwich cookies. 


2. Chocolate Peanut Butter Protein Cake Pops

Satisfy your PB cup cravings with these pops, made with BodyTech Whey Tech Pro 24 Vanilla proteinsmooth peanut buttersemi-sweet chocolate chipsunsweetened almond milk, almond flour, baking powder, and stevia powder.


3. Red Velvet Protein Cake Pops

Your sweet tooth will thank you for these velvety treats, made with BodyTech Whey Tech Pro 24 Red Velvet proteinunsweetened almond milk, almond flour, baking powder, and stevia powder.

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